8/5/10

Saunfwali Malai Roti and Award


This is a very simple and easy preparation. Don't let the picture deceive you , it does not look as good as I would have liked it to be, but I still wanted to share this recipe with you. The roti in the picture is the last one I saved just for the sake of few clicks :)

This post is being sent to the CWS - Fennel event hosted by Priya











and to Ayeesha's event Iftaar Moments
















Ingredients :

2 C Whole wheat flour,
1 C all- purpose flour/ maida,
1 C heavy cream,
1 T fennel seeds/saunf,
ghee, solidified, as needed
1/4 t salt
a small bunch(or a big handful) of mint leaves, chopped
oil , for cooking .
lukewarm water, as needed.

Method:

Roast the fennel seeds in a skillet on med. heat, without using any oil, until they slightly change their color and you can smell the aroma. Remove of heat , let it cool then crush it with a rolling pin or a pestle.

Mix both the flours, add the crushed fennel, salt, cream, mint and knead it into a soft dough using as little water as possible. Cover with a damp paper towel and let it rest for at least half an hour.

Divide the dough into lime size balls n roll these balls into flour.Now roll out each ball into 3" circle, apply solidified ghee / oil , fold it into a square as shown below . 

(1)












Dip into flour and roll out on the sides into a square.Cook on a hot griddle (medium heat) till brown specks appear on both sides. You can also roll them as regular rotis/ chapatis. Serve with any spicy meat or veggie qorma.

(2)












I also use these rotis to make Kabab rolls using shami kebabs, onions, tomatoes,cilantro, tamarind chutney, sprinkle some chilli pdr, chaat masala and squirt a wedge of lime. Roll it up n enjoy :P

(3)












Also to share is an award , which I am so glad to accept from two dear friends and very versatile bloggers Deepa and Guna. They both thought of me as a Versatile Blogger for which I wanna say a big "Thank You !"















To accept this award I have to thank the person who awarded it, share seven things about myself and pass it to fifteen blogger friends.

Well, this is the toughest, 7 things about me ....OK here we go,

- I am working on one more blog , in my mind that is :) will "soon" let you know
- Ramadan is my favourite time of the year, like many I am way too excited about it,
- Playing with my 2 yr old and making him laugh is my favourite thing to do
- I enjoy watching good documentaries
- I like to maintain "To Do" lists for almost every task :) 
- I am very bad at writing about myself
- I *heart* Chaats...yum..yum :)

Now to pass it on  I choose,  

Priya, of Priya's Easy and Tasty recipes
Asha,  of Foodies Hope
Vasavi, of Vasavi's Recipes
Shaheen, of Malabar Spices
Sanyukta of Creative Sanyukta
Satya of Super Yummy Recipes
Fathima of Thattukada
Yasmeen of Health Nut
Malar of Kitchen Tantra
Cham of Spice Club
Gulmohar of Collaborative Curry
Anjum of Anjus Kitchen Treasures
Saraswathi of Saras Corner
Ayeesha of Taste Of Pearl City
PJ of Ginger and Garlic

Though my list did comprise of about some 40- 50 people whom I think of as very versatile and creative bloggers,I had to settle down to 15. Its gonna be very exciting to read more about them and the ones they tag. 

Before I take a month off during the holy month of Ramadan I have a very interesting recipe to share, hopefully very soon, till then Happy Blogging everyone !

14 comments:

Satya said...

wow rotis looks so soft n delicious ..can feel the flavor of sauf ...yum yum ...book marked ..must try it

Satya
http://www.superyummyrecipes.com

Vasavi Suresh said...

Hey Lazzat, I've never heard of this roti. Nice one though. Want to try once. By the way congrats on the award and thanks for sharing with me.

TREAT AND TRICK said...

Congrats on ur award dear, very interesting recipe, looks great...

Kitchen Flavours said...

That's very new to me....looks extremely yum....perfect for iftar.....

Guna's kitchen said...

delicious roti.. luks soft and very healthy too..
Congratts on ur Awards..wish u many more 2 come

Umm Mymoonah said...

That roti must be so delicious, thank you for sending it to my event.
And thank you for sharing the award with me, you are really kind.

Mallugirl said...

Thanks a lot! delicious looking rotis.

G.Pavani said...

congrats on ur award dear and roti looks yummy

Ragini Miranda's Kitchen said...

Very nice blog I'm following your blog now.Please check out mine at
www.happyhealthyfuncooking.blogspot.com
Please follow if you like it

Rahin said...

hey Satya do let me know if you like 'em

Thanks Vasavi ,Ayeesha, Shaheen, I really think you deserve it

Thanks Treat n Trick, Lubna, Guna, Pavani and Ragini

Jay said...

Hy,

First time here...chanced upon your space while blog hoppping...very interesting recipes you have...glad to follow u...Malai roti recipe sounds delicious n tasty...!
Do drop in at my space sometime.

Sanyukta Gour(Bayes) said...

thanks for sharing the award with me and congrats for the same.Super yummy roti...looks fabulous dear....do send in ur entries for my ongoing event A Visual Treat..

shahana said...

Looks so soft!im bookmaring this recipe.

Shanthi said...

Tempting and soft
http://shanthisthaligai.blogspot.com/